Andia

Between mountains and sea, Pierre-Antoine decided to settle in the heart of the Pyrenees. With nimble teenagers playing Basque Pelota or old shepherds driving their flocks to the Aspe Valley, with passionate fans following the Tour de France cycle race or players of the Elan Béarnais Pau-Orthez basketball club, he likes to illustrate the diversity of life in his region. And after a session of culinary photos with traditional dishes such as the famous “poule au pot”, he can carry out a report on an organic beef cattle then attend a Symphony Orchestra rehearsal at Palais Beaumont.